F&B Units for Rent on East Point Road, Hong Kong

Why rent a restaurant on East Point Road, Causeway Bay, Hong Kong?

Renting a restaurant on East Point Road in Causeway Bay, Hong Kong offers exceptional business opportunities in one of the city's most vibrant commercial districts. This prime location provides unparalleled foot traffic with thousands of shoppers, tourists, and office workers passing through daily, thanks to its proximity to Times Square shopping mall, Causeway Bay MTR station, and major retail outlets. East Point Road benefits from excellent transportation links, making it easily accessible for customers traveling from across Hong Kong Island and beyond. The area's diverse demographic includes affluent locals, international tourists, and business professionals, creating a strong customer base with significant spending power. Restaurant operators can capitalize on the district's reputation as a premier dining and shopping destination, where high visibility storefronts command attention and drive walk-in traffic. The concentration of commercial activity ensures consistent demand throughout the day, from morning coffee rushes to late-night dining, while the area's established food scene attracts culinary enthusiasts actively seeking new dining experiences. Additionally, the prestigious Causeway Bay address enhances brand credibility and provides excellent marketing value, with the potential for strong return on investment due to the location's proven track record for successful restaurant operations and robust rental yields in Hong Kong's competitive food and beverage market.

How much does it cost to rent a restaurant on East Point Road, Causeway Bay, Hong Kong?

The cost to rent a restaurant on East Point Road in Causeway Bay, Hong Kong varies significantly depending on location, size, and property condition, typically ranging from HK$80,000 to HK$300,000 per month for prime street-level spaces. Ground floor restaurant rentals on East Point Road generally command higher prices due to excellent foot traffic and visibility, with smaller establishments of 800-1,200 square feet starting around HK$120,000 monthly, while larger venues exceeding 2,000 square feet can reach HK$250,000 or more per month. Restaurant rental costs in Causeway Bay's East Point Road area are influenced by factors including proximity to MTR stations, building age, kitchen facilities, and lease terms, with most landlords requiring 3-6 months security deposit plus key money. When budgeting for a restaurant rental on East Point Road, prospective tenants should also consider additional costs such as management fees, utilities, government licensing, and potential renovation expenses, which can add 20-30% to the base rental amount. For the most current East Point Road restaurant rental prices, it's recommended to consult with commercial real estate agents specializing in Causeway Bay food and beverage properties, as market rates fluctuate based on economic conditions and seasonal demand.

What type of restaurant can be found on East Point Road, Causeway Bay, Hong Kong?

East Point Road in Causeway Bay, Hong Kong offers a diverse array of restaurant types to suit every taste and budget. This bustling street features traditional Cantonese dim sum restaurants, authentic local cha chaan tengs (tea restaurants), international fast food chains, upscale fine dining establishments, Japanese sushi bars, Korean BBQ restaurants, Thai cuisine outlets, and contemporary fusion eateries. Visitors to East Point Road Causeway Bay can enjoy everything from street food stalls serving fish balls and egg waffles to high-end restaurants offering premium seafood and innovative Asian fusion dishes. The area is particularly known for its excellent Chinese restaurants specializing in roast duck, barbecue pork, and fresh seafood, as well as trendy cafes and dessert shops. Whether you're looking for quick casual dining, family-friendly restaurants, or sophisticated dinner venues, East Point Road in Causeway Bay Hong Kong provides an extensive selection of dining options that reflect the city's rich culinary heritage and international influences.