F&B Units for Rent on Calder Path, Hong Kong

Why rent a restaurant on Calder Path, Mid-Levels, Hong Kong?

Renting a restaurant on Calder Path in Mid-Levels, Hong Kong offers exceptional business opportunities in one of the city's most prestigious dining districts. This prime location provides access to affluent residents and international professionals who frequent Mid-Levels for upscale dining experiences, ensuring a steady stream of potential customers with high disposable income. Calder Path restaurants benefit from excellent foot traffic due to the area's proximity to luxury residential complexes, premium shopping centers, and major business districts, while the scenic hillside location offers stunning harbor views that enhance the dining atmosphere. The Mid-Levels district is well-connected by the iconic Peak Tram, escalator systems, and public transportation, making restaurants easily accessible to both locals and tourists. Restaurant operators choosing Calder Path can capitalize on the area's reputation as a culinary hotspot, surrounded by established fine dining venues that attract food enthusiasts and create a vibrant restaurant scene. Additionally, the relatively lower rental costs compared to Central or Tsim Sha Tsui, combined with the upscale clientele and reduced competition from street food vendors, make Calder Path an ideal location for restaurant rental that balances profitability with prestige in Hong Kong's competitive food and beverage market.

How much does it cost to rent a restaurant on Calder Path, Mid-Levels, Hong Kong?

The cost to rent a restaurant on Calder Path in Mid-Levels, Hong Kong typically ranges from HK$80,000 to HK$200,000 per month, depending on the size, condition, and exact location of the property. Calder Path restaurant rental prices are influenced by factors such as floor area, which usually ranges from 800 to 2,500 square feet, proximity to the Mid-Levels escalator system, and the level of foot traffic in the immediate vicinity. Premium restaurant spaces on Calder Path with modern fitouts and prime positioning can command monthly rents exceeding HK$250,000, while smaller establishments or those requiring renovation may be available from HK$60,000 per month. Additional costs for restaurant rental in Mid-Levels include management fees, rates, government license fees, and potential key money or security deposits that can range from two to six months' rent, making the total initial investment for opening a restaurant on Calder Path between HK$300,000 to HK$1.5 million depending on the chosen premises.

What type of restaurant can be found on Calder Path, Causeway Bay, Hong Kong?

Calder Path in Causeway Bay, Hong Kong, is home to a diverse range of restaurants that cater to both local and international tastes. This bustling street features traditional Cantonese dim sum restaurants, authentic Hong Kong-style tea restaurants (cha chaan tengs), upscale international dining establishments, and casual fast-food outlets. Visitors to Calder Path can find everything from local seafood restaurants serving fresh catches to modern fusion cuisine venues that blend Asian and Western flavors. The area is particularly known for its affordable local eateries that offer classic Hong Kong dishes like wonton noodles, roast duck, and milk tea, making it a popular dining destination for both tourists exploring Causeway Bay and local residents seeking quality meals at reasonable prices.