F&B Units for Rent on Seymour Terrace, Hong Kong

See all

No listings found for Mid Levels

Don't worry! Hong Kong's commercial real estate market is constantly evolving. Let us help you find the perfect space or get notified when new opportunities arise.

Get notified when new listing in Mid Levels becomes available

Be the first to know about new opportunities. We'll send you an email alert when listings matching your criteria are published.

Need help finding the perfect commercial space?

Our team of commercial real estate experts can help you find exactly what you're looking for, even if it's not currently listed.

Why rent a restaurant on Seymour Terrace, Mid-Levels, Hong Kong?

Renting a restaurant on Seymour Terrace in Mid-Levels, Hong Kong offers exceptional business opportunities in one of the city's most prestigious dining districts. Located in the heart of Mid-Levels, Seymour Terrace provides restaurant owners with access to Hong Kong's affluent expatriate community and local professionals who frequent the area's upscale establishments. The location benefits from excellent foot traffic due to its proximity to luxury residential complexes, international schools, and corporate offices, making it ideal for fine dining restaurants, cafes, and specialty cuisine establishments. Restaurant rental properties on Seymour Terrace typically feature prime street-level spaces with high visibility, modern infrastructure, and easy accessibility via Hong Kong's efficient public transportation system. The Mid-Levels district's reputation as a culinary hotspot attracts both locals and tourists seeking quality dining experiences, providing restaurant businesses with a diverse customer base and strong revenue potential. Additionally, Seymour Terrace's central location offers convenient access to Central and Admiralty business districts, ensuring steady lunchtime and after-work dining traffic that can significantly boost restaurant profitability in Hong Kong's competitive F&B market.

How much does it cost to rent a restaurant on Seymour Terrace, Mid-Levels, Hong Kong?

The cost to rent a restaurant on Seymour Terrace in Mid-Levels, Hong Kong typically ranges from HK$80,000 to HK$200,000 per month, depending on the size, location within the street, and specific property conditions. Restaurant rental prices on Seymour Terrace Mid-Levels are influenced by factors such as floor area, street-level accessibility, existing kitchen facilities, and proximity to the Mid-Levels escalator system. Ground floor restaurant spaces with good foot traffic visibility generally command higher rents, often exceeding HK$150,000 monthly for prime locations, while smaller or upper-floor restaurant units may be available from HK$80,000 to HK$120,000 per month. Additional costs for restaurant rentals in Mid-Levels Hong Kong include management fees, rates, government license fees, and potential renovation expenses to meet food and beverage licensing requirements. Prospective restaurant operators should also budget for key money or premium payments, which can range from three to six months rent in advance, making the total initial investment for renting a restaurant on Seymour Terrace Mid-Levels substantially higher than the monthly rental amount alone.

What type of restaurant can be found on Seymour Terrace, Causeway Bay, Hong Kong?

Seymour Terrace in Causeway Bay, Hong Kong features a diverse collection of restaurants catering to various dining preferences and budgets. The area is home to several popular Japanese restaurants, including authentic sushi bars and ramen shops that attract both locals and tourists. You can also find traditional Cantonese dim sum restaurants, modern fusion eateries, and international cuisine options ranging from Italian to Korean dining establishments. Many of the restaurants on Seymour Terrace offer both casual dining and upscale experiences, with some featuring rooftop terraces and stylish interiors that provide stunning views of the bustling Causeway Bay district. The restaurant scene on Seymour Terrace is particularly known for its fresh seafood establishments and contemporary Asian fusion concepts, making it a popular dining destination for food enthusiasts exploring Hong Kong's vibrant culinary landscape.