F&B Units for Rent on Wun Sha Street, Hong Kong
See all
Why rent a restaurant on Wun Sha Street, Tai Hang, Hong Kong?
Renting a restaurant on Wun Sha Street in Tai Hang, Hong Kong offers exceptional business opportunities in one of the city's most vibrant dining districts. This prime location provides high foot traffic from both locals and tourists exploring the trendy Tai Hang neighborhood, known for its eclectic mix of traditional and contemporary establishments. Wun Sha Street benefits from excellent accessibility via public transportation and proximity to Causeway Bay's shopping centers, ensuring a steady stream of potential customers throughout the day. The area's established reputation as a culinary hotspot means reduced marketing costs for new restaurant ventures, while the diverse demographic of young professionals, expatriates, and food enthusiasts creates multiple target markets. Restaurant spaces on Wun Sha Street typically offer competitive rental rates compared to Central or Tsim Sha Tsui, while still maintaining the prestige and visibility essential for restaurant success. The street's pedestrian-friendly environment and concentrated dining scene encourage food lovers to explore multiple venues, increasing the likelihood of attracting walk-in customers. Additionally, Tai Hang's growing reputation as an Instagram-worthy destination provides natural social media marketing opportunities, making Wun Sha Street an ideal location for restaurateurs seeking to establish a profitable food and beverage business in Hong Kong's competitive market.
How much does it cost to rent a restaurant on Wun Sha Street, Tai Hang, Hong Kong?
The cost to rent a restaurant on Wun Sha Street in Tai Hang, Hong Kong typically ranges from HK$80,000 to HK$200,000 per month, depending on the size, location, and condition of the property. Wun Sha Street restaurant rental prices are influenced by factors such as foot traffic, proximity to the Tai Hang Fire Dragon Heritage Trail, and the area's growing reputation as a trendy dining destination. Ground floor restaurant spaces on Wun Sha Street command premium rates due to high visibility and accessibility, while upper floor locations may offer more affordable options starting around HK$60,000 monthly. Additional costs for restaurant rental in Tai Hang include management fees, rates and government rent, utility deposits, and required renovations to meet Food and Environmental Hygiene Department standards. Prospective restaurant operators should budget for initial setup costs of HK$500,000 to HK$1.5 million beyond the monthly rent, as Wun Sha Street properties often require significant investment to transform into fully operational dining establishments that comply with Hong Kong's strict restaurant licensing requirements.
What type of restaurant can be found on Wun Sha Street, Causeway Bay, Hong Kong?
Wun Sha Street in Causeway Bay, Hong Kong offers a diverse array of restaurant types that cater to both locals and tourists visiting this bustling shopping district. The street features traditional Cantonese restaurants serving authentic dim sum and roasted meats, Japanese establishments offering sushi, ramen, and teppanyaki, as well as Korean barbecue restaurants and hotpot venues. International dining options include Italian pizzerias, Western steakhouses, and contemporary fusion restaurants that blend Asian and European cuisines. Food enthusiasts can also discover local cha chaan tengs (tea restaurants) serving Hong Kong-style breakfast and comfort food, upscale fine dining establishments, casual cafes, and dessert shops specializing in Hong Kong-style milk tea and traditional sweets. The restaurant scene on Wun Sha Street reflects Causeway Bay's cosmopolitan nature, providing everything from affordable street food-style eateries to premium dining experiences, making it a popular destination for food lovers exploring Hong Kong's culinary landscape.
